Crispy, golden tofu skewers drizzled with creamy vegan satay sauce pair perfectly with zesty cucumber quinoa salad. Enjoy these skewers as a satisfying main dish or an appetiser, with or …

This almond dukkah recipe is a savoury nut, seed and spice blend that is delicious as a dip for bread and veggies or sprinkled on avocado toast, roast vegetables or …

Try this easy gluten-free focaccia—a crisp, fluffy bread perfect with soup, salads or on a platter. I created this recipe while searching for a gluten-free bread that I could make …

Crispy baked polenta chips are a tasty alternative to fries or bread—perfect for platters, soups, dips, sauces or burgers. They are easy to make and versatile to suit your taste …

Crispy chickpea croutons are a crunchy, savoury and dairy-free snack, salad topping or gluten-free crouton alternative that is easy to make by roasting canned chickpeas with olive oil and spices. …

Enjoy an easy-to-make creamy, fresh and flavourful homemade guacamole recipe without onions or garlic. Guacamole is so easy to make that it hardly requires a recipe. However, I thought I’d …

Sundried tomato hummus is a creamy dip or spread that balances the sweet-tart flavour of sundried tomatoes with the earthiness of chickpeas. Hummus is a nutritious and delicious addition to …

Easy Vegetarian Quesadillas are a quick, nourishing and satisfying meal that can be made with food staples in minutes. Thus, they are a great alternative to take out on busy …

Beetroot hummus is a great everyday snack or addition to a platter with veggie sticks, wholegrain crackers and cheeses. You can just as easily purchase beetroot hummus from your supermarket. …